Vinegar Natto & Fermented Soybean Vinegar
NT$500
17 in stock
Soybeans are rich in nutrients, particularly high in protein, and contain a complete profile of essential amino acids, earning them the reputation as the “King of Beans.”
They are widely recognized as a nutritious food that supports overall health, promotes vitality, and contributes to beauty and wellness as part of a balanced diet.
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商品描述
Usage & Description
Proudly produced and manufactured in Taiwan, made with organic soybeans and crafted through pure, natural fermentation and aging.
No preservatives added, making it an ideal choice for daily wellness support — a thoughtfully balanced formula often referred to as the “Golden Triangle” of nourishment.
Soybeans, also known as soy, belong to the legume family and are widely used in foods such as tofu, soy milk, and dried tofu.
They are rich in nutrients, especially high-quality protein, and contain a complete profile of essential amino acids, earning them the reputation as the “King of Beans.”
Soy-based foods are valued as part of a balanced and healthy diet, supporting overall nutrition and daily well-being.
Net Weight: 90g / jar
Approx. Quantity: 300 tablets
