Our green banana noodles are handcrafted, sun-dried, and non-fried.

The green banana noodles have a reduced gluten content, but they are not a gluten-free product.

Resistant starch helps reduce calorie absorption and supports digestive health.

The green banana noodles are vegan and suitable for vegetarians.
The peppercorn chili sauce contains allium ingredients and is suitable for five-pungent vegetarians.

The exact formula of our green banana noodles is proprietary information.
Our products are safe, naturally sun-dried, and handcrafted. All ingredients have passed pesticide-free testing, so you can enjoy them with confidence.

Black rice contains up to eight times more dietary fiber than white rice and is often referred to as the ‘black diamond’ among grains.

For those whose diets are primarily starch-based, adding black rice to white rice not only enhances texture and variety, but also helps increase the intake of diverse nutrients.

The black rice originates from Guangfu Township, Hualien, and is a traditional variety passed down through generations of the Amis people. It is cultivated by local tribal farmers using clean, non-polluting farming practices.

A small amount can be cooked together with white rice to enhance its nutritional value.